This is the second book I'm sharing with you which talks about how to make great food for your family on days when you don't have a whole heap of time to wallow in the pleasures of cooking: Annabel Karmel's Busy Mum's Cookbook.
Annabel Karmel has got a good thing going. She was a front-runner twenty-five years ago in helping to create a whole new way of cooking: delicious, home-cooked meals that are great for all the family, which has earned our trust when it comes to knowing her food tastes yummy!
I weaned our children using many of her recipes when they were tiny....and now they're getting bigger, here she is again, helping us on the way to cooking nirvana with slightly more mature tastes...though there are still recipes that you know will bring them running...
Busy Mum's Cookbook is divided into seven chapters with names like 20-Minute Recipes, Storecupboard and Six Ingredients, and these definitely do have a different audience in mind from her Baby & Toddler Cookbook Days. Even the photography has gone all grown up!
Annabel Karmel has had three children of her own so she knows what she talking about when it comes to being a busy mum....and it shows! She's been there, done that...and written the cookbook!
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What are your thoughts on introducing pâté and foie gras to children, considering their rich flavors and potential health implications?
As far as I know, both pate and foie gras are not recommended for young children because of their high fat content and potential risk of foodborne illness. But you can safely add these foods to your diet. Just choose quality products, such as those you can find at gourmetfoodstor. Here you can buy a uniquely prepared foie gras torchon by this link and it's real, quality, tasty and not expensive delicacies.
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